I always check my receipt for 'irish purchases' and it often surprises me products that I think are irish are not, we really need to know what is irish and what is not.
I wouldn't necessarily take any such notation as Gospel.
No most of it comes from across the Atlantic, some for Scandinavia/Iceland and the balance from across the Irish Sea!The only 100% G/teed Irish item which you can be sure of is the crap weather![]()
I always check my receipt for 'irish purchases' and it often surprises me products that I think are irish are not, we really need to know what is irish and what is not.
.
A simple example of that would be JAcobs Biscuits which are no longer made in Ireland
+1
One example is bulk chicken cuts imported from "where-ever" but packaged in Ireland gets coded as "irish" in some places: the last lot I investigated was Dutch chicken, imported in chilled boxes and packaged here.
Agree in general terms but why not do both?I think the focus should be on selling Irish abroad, not buying Irish.
Buying anything is paying a bill, which is fine for retailers, but that's in our pond.
Marketing abroad and selling things is hopefully a profit, with a nett additional job behind it.![]()
Doesn't "buy irish" defeat the whole purpose? Goods/Services have to stand on their own merits. Otherwise, it just encourages irish businesses to be uncompetitive in their offerings (be it price, quality, etc). Not saying I wouldn't factor it in - but has to be down the pecking order in the buying decision.
Agree in general terms but why not do both?
Agreed, but the focus has to be on exports otherwise we'll just be back in the internal feeding frenzy we were in four years ago.
Agreed, but the focus has to be on exports otherwise we'll just be back in the internal feeding frenzy we were in four years ago.