I'm looking to put on a party for my mother's 70th birthday and I reckon that hiring a catering firm will save my sanity. The trouble is that I've no idea of what is a decent amount to allow per person.
There will probably be 25-35 people of all ages (no kids though) and I think a choice of main course and a dessert will keep everybody happy but like I said, I haven't a clue and I'm open to all suggestions.
There will probably be 25-35 people of all ages (no kids though) and I think a choice of main course and a dessert will keep everybody happy but like I said, I haven't a clue and I'm open to all suggestions.