[broken link removed] by Conor Pope Irish Times.
Why is Breakfast Coffee in most Irish Hotels/Guest Houses/ B&B's so universally vile?
Luternau: Because they dont know how to make it properly in the first place (stale beans, stewed, too weak, served cold).
Steiner: Because the water they use is full of chlorine and other chemicals
Roker: Because they are cutting costs
BillK: Because they are not Italian.
Luternau: Because its mass produced as part of a package and not ordered specifically (as in lunch or dinner)
Conor Pope in IT article: because the coffee is brewed early, dumped into flasks or left on boiler plates.
aj: Because the machines are not cleaned properly or at all
aj: Because a cheap inferior or burnt coffee bean is used in the grind.
aj: Because together with the British (Austrialia and NZ) we have a tea culture and have not developed a coffee culture.
Why is Breakfast Coffee in most Irish Hotels/Guest Houses/ B&B's so universally vile?
Luternau: Because they dont know how to make it properly in the first place (stale beans, stewed, too weak, served cold).
Steiner: Because the water they use is full of chlorine and other chemicals
Roker: Because they are cutting costs
BillK: Because they are not Italian.
Luternau: Because its mass produced as part of a package and not ordered specifically (as in lunch or dinner)
Conor Pope in IT article: because the coffee is brewed early, dumped into flasks or left on boiler plates.
aj: Because the machines are not cleaned properly or at all
aj: Because a cheap inferior or burnt coffee bean is used in the grind.
aj: Because together with the British (Austrialia and NZ) we have a tea culture and have not developed a coffee culture.